Super Seedy Carob Fudge
Don’t you love it when you re-discover old favourites after some time of not making them? When I found this recipe and made it for my children, the older ones were quick to say “this reminds us of when we were little”. Don’t get…
Mulberry Jelly Pie
This is a special seasonal treat. I am sure many of you have fond memories of hanging around the heavily fruiting mulberry tree eating as many mulberries as you possibly can. I have memories of Mum asking us to pick mulberries to make a…
Raspberry Vanilla Patty Cakes
These patty cakes are very reminiscent of the old fashioned patty cakes that we remember our Mum’s taking to afternoon tea parties, coated with icing. We have created them as a nut free, gluten free, dairy free and refined sugar free version to serve…
Pinkfarm Zucchini Slice
This is a basic recipe that is gluten and nut free and can be dairy free also. It is quick and easy and keeps well in the fridge for a few days, so it makes a great lunchbox addition, picnic item or simply as…
Farmer’s Best Bolognaise
It’s hard to believe, but I have 50% Italian ancestry and I never ate Bolognaise as a child! My Mum and my Nan made spaghetti sauce using finely diced steak as opposed to mince. That is what we ate with our spaghetti. The recipe…
Fruitless Fat Bomb Kefir Smoothie
We love our kefir smoothies, but have been experimenting with them without the fruit. A second fermented kefir, especially orange second ferment is pleasantly sour and very nice to drink on it’s own, but we wanted the added benefits of the egg yolk and…
Real Food Cherry Ripe
Farmer invented the Real Food Bounty Bar so it was only fair I needed to come up with a different variety. I loved cherry ripe growing up so decided to use my last batch of Loving Earth sour cherries to create a cherry ripe….
Real Food Bounty Bars
I don’t eat refined sugar….but if I had to say what “was” my favourite all time chocolate bar, without hesitation it ‘was’ a Bounty bar! I have always been a lover of anything coconut, but not mad about large amounts of chocolate. For me…
Bethy’s Poached Turkey
Turkey for Xmas? Turkey for easter? Turkey anytime? Why not?Fortunately we have a friend that supplies us with home grown free-range turkeys in exchange for other goods. It always seems like a task to tackle a huge bird like that….deboning, and making stock. This…
Beef Rendang
This meal, rich with spices, comes from Indonesia. We often find it impossible to make curries to suit our families as someone is sure to like it super hot, while the children prefer it mild. This is technically not a curry. It is fragrant…
"Pinkfarm” has been created by 2 friends on a real food journey; learning, sharing, creating, inspiring and challenging politically correct nutrition. A country girl living on a farm on the beautiful Atherton Tablelands with a bustling house of 5 children and a city girl living in a metro Sydney townhouse with 1 beautiful son.
