Decadent Night Delights!

decadent brownie 2

Pinky told me about a yummy brownie she had made and wanted to share but couldn’t get a nice picture of it.  I was trying to give her ideas about how to get a good picture but it seems she wasn’t quite game enough to tell me it had already been demolished!  So then she demanded that I make them ASAP and emailed me the recipe.  So here I was at 10.30pm with this warm, gooey, chocolate brownie on my plate taking pictures….I cursed Pinky that I had to eat such a decadent night delight at that hour of the day!  It was bloody worth it thought.  Such a rare treat but a great one to impress your friends.

Decadent Night Delights
These flourless, paleo friendly Chocolate Brownies are a rare treat that are bound to impress your visitors if you don't devour them all yourself first!
Write a review
Print
Ingredients
  1. 1 cup of butter
  2. 70-140g of loving earth dark chocolate
  3. 1/2-3/4 cup of rapadura or coconut sugar
  4. 1/2 cup of cacao powder
  5. 1/2 cup of true arrowroot
  6. 2 tsp vanilla
  7. 1/2 tsp sea salt
  8. 4 eggs
  9. 1 cup walnuts
Instructions
  1. Melt chocolate and butter in thermo (or double boiler)
  2. Add sugar & Cacao & blend well.
  3. Add remaining ingredients until well combined.
  4. Spread into a deep dish (16cmx16cm or 16cmx20cm) lined with baking paper. The deeper the better.
  5. Bake at 180c until outside edges are cooked but middle is still a little bit gooey but firm.
Notes
  1. Lovely served warm with home-made vanilla ice-cream or fresh whipped cream.
  2. Also nice served cold.
Pinkfarm http://www.pinkfarm.com.au/

decadent brownie